American Heart Association — Eating two servings of fish each week can reduce the risk of cardiovascular disease, especially fish high in omega-3 fatty acids.
Journal of Experimental Medicine — Lowering blood levels of cholesterol could improve the cancer-fighting ability of certain immune system cells, called Tc9 cells. Read More »
Cerebral Cortex — The human brain focuses on social information and social learning even while at rest and outside of social situations, according to a recent study. Read More »
Berkeley Wellness — Getting enough sleep may help you eat a little better by helping you cut added sugar from your diet, suggests a study published in the American Journal of Clinical Nutrition. Read More »
HealthCentral — Managing diabetes often takes several specialists. Perhaps your primary care physician is most important, as they typically coordinate overall care. Read More »
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